Lunch Menu

All enquiries including those concerning special dietary requirements or food allergies should be sent to Catering Manager.

There are major issues in supply chains nationally which have the potential to impact the Catering Department.
In consequence, it is possible that changes to the published menus may be required at short notice.

Monday	Tuesday	Wednesday	Thursday	Friday
06 January 2025	07 January 2025	08 January 2025	09 January 2025	10 January 2025
	Term Starts
	Chicken & Vegetable Pie	Lamb Meatballs	Bombay Chicken	Fish of the Day served with a
	Sausage Lyonnaise	Chicken Pomodoro	Lamb Madras served with	Lemon Wedge & Tartare Sauce
			Mango Chutney	Beef Burger in a Bun with Cheese
				Fish Finger Sub with Mayonnaise
---"---	---"---	---"---	---"---	---"---
	Herby Diced Potatoes	Penne Pasta	Pilau Rice	Chips
	Creamy Mash	Garlic & Herb Potatoes	Bombay Potatoes	Peas
	Broccoli	Oven Roasted Vegetables	Roaasted Tumeric Cauliflower	Crunchy Coleslaw
	Baked Beans	Sweetcorn	Sauteed Spinach	Mixed Herby Salad
---"---	---"---	---"---	---"---	---"---
	Vegetarian	Vegetarian	Vegetarian	Vegetarian
	Sausage Lyonnaise	Tortellini Bake	Chickpea, Spinach & Potato Balti	Roasted Vegetable Panini
	Butternut Squash & Cherry	Vegetable & Pomodoro Sauce
	Tomato Crumble	served with Fusilli Pasta
---"---	---"---	---"---	---"---	---"---
	Jacket Bar	Jacket Bar	Jacket Bar	Jacket Bar
	Pasta Bar	Pasta Bar	Pasta Bar	Pasta Bar
	Salad Bar	Salad Bar	Salad Bar	Salad Bar
---"---	---"---	---"---	---"---	---"---
	Cherry Shortcake	Fresh Cut Fruit	Chocolate Sponge	Dessert of the Day
		Assorted Veggie Jellies	Creamy Chocolate Sauce
---"---	---"---	---"---	---"---	---"---
	Fresh Fruit	Fresh Fruit	Fresh Fruit	Fresh Fruit
	Yoghurts	Yoghurts	Yoghurts	Yoghurts
	Cheese & Biscuits	Cheese & Biscuits	Cheese & Biscuits	Cheese & Biscuits

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